Special Offers

Weekend Specials

Trio of smoked fish, chilled smoked salmon, grilled smoked haddock and a smooth Cullen skink served with rustic brown bread and butter

£4.95

Ham Hock, spring onion and black pudding hash topped with a poached egg

£4.50

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Toad in the hole with pork and leek sausages, creamy mashed potato and a red onion and port gravy, crammed in a giant Yorkshire pudding

£6.95

Escalope of chicken encrusted with lemon and black pepper and served with wild mushrooms and pan fried gnocchi

£7.25

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Traditional crème brulee served with shortbread

£3.95

 

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 Sunday Roast Menu

Potted ham with warm toast and wild mushrooms
Smoked fish bourride with pastry croutons

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Roast Sirloin of Scottish beef with seasonal vegetables, roast potatoes, Yorkshire pudding and gravy
Honey roast ham with roast potatoes and cauliflower gratin

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Chocolate and almond bread and butter pudding with ice cream
Raspberry ripple sandwich with strawberries and sauce

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