Siena at the Club

Local businessman and chef, Mark Vigni and his staff are proud to be the caterers at Bothwell Castle Golf Club. With over 25 years experience in the restaurant trade, Mark , Head Chef Paul Duffy and the rest of the team use a wide range of fresh, locally sourced ingredients to produce excellent food at reasonable prices for members and visitors alike. 

Many of the choices across the range of menus available reflect Mark’s Italian ancestry and have a Tuscan influence.

So whether it is a light bite or fine dining, there is always something to tempt you to make Bothwell Castle Golf Club your first choice for food.

Catering is available from 9am to 10pm each day (earlier by arrangement) with an extensive menu covering full Scottish Breakfast, Lunch, High Tea, Dinner and Bar Snacks available all day. We also have a Childrens menu.

The Function Room with seating for up to 80 people is available for hire for both social and business functions. Catering is available from 10am to 9pm each day (earlier by arrangement) with an extensive menu covering full Scottish Breakfast, Lunch, High Tea, Dinner and Bar Snacks available all day. We also have a Childrens menu.

Social

If you are interested in holding a function at the club specially customised menus are available for groups, by prior arrangement.

A Function Menu Selector is available on our website showing the range of menus available to suit your event and budget.

Business

The Function Room (with multiple internet connections) along with other rooms for hire are suitable for small training seminars and business meetings.

If you require any additional information regarding facilities or catering options then please contact us on +44(0)1698 801973 or email us at secretary@bcgolf.co.uk